Air Fryer Breakfast Roll-Ups
Delightful bundles of creamy scrambled eggs, melty cheese, and savory breakfast sausage wrapped in a warm tortilla, perfect for quick mornings.
Ingredients
Egg Mixture
- 1 large large egg Provides a rich, creamy base that keeps the roll-ups tender.
- 2 tablespoons milk Adds creaminess to the eggs.
- to taste Salt Essential seasoning.
- to taste Pepper Essential seasoning.
Fillings
- 1 large large tortilla Perfect for wrapping around the filling.
- 1/2 cup shredded cheese Choose your favorite for gooey, melted goodness.
- 1/2 cup cooked breakfast sausage or turkey bacon Adds savory flavor.
Cooking Essentials
- cooking spray To ensure roll-ups get a crispy finish.
Instructions
Preparation
- In a bowl, whisk together the egg, milk, salt, and pepper.
- Heat a skillet over medium heat and scramble the egg mixture until fully cooked.
Assembly
- Lay the tortilla flat and place the scrambled eggs, cheese, and sausage or bacon on one side.
- Roll the tortilla tightly around the filling.
Cooking
- Spray the air fryer basket with cooking spray and place the rolled-up tortillas seam side down.
- Air fry at 375°F (190°C) for 6-8 minutes until golden brown and crispy.
Serving
- Serve warm with a side of salsa or your favorite dipping sauce.
Notes
Preheat your air fryer for best results. Avoid overfilling the tortilla to prevent bursting while cooking.