One-Pan Chicken with Buttered Noodles
A delightful dish that perfectly balances comfort and convenience with tender chicken and creamy egg noodles.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts Juicy and tender, serves as the main protein source.
- 8 ounces egg noodles Soft and comforting, soak up the delightful sauce.
- 1 cup chicken broth Adds depth and moisture, creates a fragrant sauce.
- 1/4 cup heavy cream For a luxurious, velvety texture.
- 1/4 cup grated Parmesan cheese Introduces a savory, cheesy note.
- 2 tablespoons chopped fresh parsley For a touch of color and freshness.
Seasonings and Fats
- 2 tablespoons olive oil Provides a smooth base for sautéing.
- 4 tablespoons butter Adds creamy richness.
- 2 cloves garlic, minced Enhances the overall flavor.
- Salt and pepper to taste Essential seasonings that elevate flavors.
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts on both sides generously with salt and pepper.
- In a large oven-safe skillet, heat the olive oil over medium-high heat until shimmering.
- Add the seasoned chicken breasts to the skillet and sear for about 3-4 minutes on each side until golden brown.
- Remove the chicken from the skillet and set aside.
Cooking
- In the same skillet, add the butter and minced garlic, sautéing until fragrant.
- Toss the egg noodles into the skillet and lightly toast them in the garlic butter for a minute.
- Pour in the chicken broth and heavy cream, stirring well to combine.
- Bring the mixture to a boil, then reduce heat to a gentle simmer.
- Nestle the seared chicken breasts back into the skillet.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes until the chicken is cooked through.
- Remove from oven and sprinkle grated Parmesan cheese over the chicken and noodles.
- Broil for an additional 2-3 minutes until the cheese is melted and bubbly.
- Garnish with chopped fresh parsley and serve warm.
Notes
Ensure to check chicken doneness with a meat thermometer. Season the noodles well. Using fresh ingredients will enhance the flavor.